I have finally found a TRUE gluten-free cereal that still tastes great! We used Erewhon Corn Flakes in this recipe. Attune Foods, the makers of Erewhon, are committed to producing foods that are safe from cross contamination. If you can't get ahold of a box of Erewhon, be advised that Kellogg's Corn Flakes are not considered safe for people who require a gluten-free diet.
M kept sneaking the main ingredient!
Be careful not to burn the sugar, corn syrup & peanut butter mixture!
Use a fork to break up the mixture into small clusters before it cools.
Place the clusters in a bag with powdered sugar.
M is always excited to help if the directions include shaking up the ingredients.
Such an easy recipe! We hope that you enjoy your GF treats!
Attune Foods provided us with a box of Erewhon Corn Flakes for the purpose of this product demo.
The recipe and the opinions are my own.